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Beef Stroganoff Wellington (per each)
Tender Scotch fillet, mushrooms and onions in a stroganoff marinade, wrapped in golden pastry. Cook in oven for 40 minutes on 180 degrees or until pastry is golden.$8.50 -
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Boneless Ham (per kg)
Our own Australian delicious pork leg boned and cooked here on the premises. Slight Smokey in flavour and succulent.$20.99 -
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Caramelised Balsamic Vinegar (250ml per each)
Hunter valley Olive co. Caramelised Balsamic Vinegar is designed to compliment the side dishes that go with your meat. Delicious as a dressing on a side salad.$12.95 -
Caramelised Onion & Chilli Jam (230g per each)
Hunter Valley Olive Co. deliciously sweet and spicy accompaniment with your chargrilled steaks and burgers.$12.95 -
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Chicken Garlic Pillows (per each)
Australian chicken breast coated in garlic and cheese with bacon, wrapped in golden pastry$8.50 -
Chicken Kebabs in Apricot (each)
chicken tenderloins and / or breast skewered with capsicum, onion and tomato, marinated in your choice$4.50
Specials
5kg Mince, beef (per 5kg)
$79.95
Greek Lamb Sausages (GF per kg)
From $9.50
